Foodie Feature: Jensen’s Food & Cocktails
Overtaking the Perkins Restaurant that originally opened in 1974 near the junction of Cedar Avenue and Highway 13, owner Doron Jensen started what he called a “local landmark restaurant” in 1996 which has held true to its name for over 25 years. In addition to serving thousands of travelers each and every year, Jensen’s Food & Cocktails has become a favorite place for local residents to celebrate a host of special occasions as well.
Whether you’re meeting a friend for happy hour and ordering Jensen’s signature chocolate martinis or indulging in a mouthwatering surf and turf dinner after a day of shopping at nearby Twin Cities Premium Outlets, Jensen’s has something for every palette.
Our ultimate meal recommendation, you ask? We hope you’re hungry! First, you can’t go wrong with any cocktail on the menu but the Jensen Cosmo will definitely give you old school supper club vibes. With most meals ordered you get your choice of a tasty sweet pepper vinaigrette salad or classic Caesar. Then get ready for the best popovers you will ever have in your life served to your table fresh out of the oven and waiting to be devoured. For an enticing entrée, we say go all out and order the 8 ounce filet mignon and add on a lobster tail. It’s a special occasion after all! And even if it isn’t, it will be now. Don’t forget a supper club side or two to share family-style like the amazing onion hash browns or fresh asparagus. Cap your amazing dining experience off with a delectable slice of chocolate flourless torte complete with chocolate sauce and whipped cream. We know you’ll be dreaming about this meal for days to come.
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